Sicilian americans

by Laura C. Rudolph


Located off the tip of the Italian peninsula, Sicily is the largest island in the Mediterranean Sea and measures 9,920 square miles (25,700 square kilometers). As a result of its close proximity to both Italy (separated by the Strait of Messina by less than two miles) and North Africa (separated by less than 100 miles), Sicily has traditionally been regarded as a bridge between Africa and

Europe. Officially considered one of the regions of Italy, Sicily has nevertheless enjoyed regional autonomy with extensive powers of self-government since 1946.

Sicily is comprised of nine provinces: Agrigento, Caltanissetta, Catania, Enna, Messina, Palermo, Ragusa, Siracusa, and Trapani, as well as numerous adjacent islands including the Egadi Islands, the Aeolian Islands, the Pelagie Islands, and the Ustica Islands. The terrain is largely mountainous with Europe's largest volcano, Mount Etna, representing the highest peak at 3,260 meters. The capital of Sicily is Palermo, which has a population of 500,000 and is the largest city in Sicily.

Sicily's ethnically diverse population of slightly over five million people reflects centuries of foreign rule. The major ethnic groups include native Sicilians, Arabs, Greeks, Spanish, and northern Italians. Although the vast majority of Sicilians are Roman Catholics, there are smaller numbers of Greek Orthodox Christians.


Sicily's strategic location in the Mediterranean has prompted centuries of invasion and ccupation by foreign powers and closely parallels the rise and fall of virtually every empire since the eighth century B.C. The name "Sicily" is thought to have originated with the Sikels, one of three peoples who occupied Sicily during the Neolithic Age. Thereafter, during the seventh and eighth centuries B.C. , the Greeks established colonies, including Messina, Syracuse, and Gela, under which Sicily flourished culturally. Although the Carthaginians arrived at roughly the same time as the Greeks, they were confined to the northwest of the island and exerted a lesser influence on the island. However, by the third century B.C. the Greek Empire declined and the Romans established control, which lasted until the fifth century A.D. Sicily was subsequently occupied by the Ostrogoths, the Byzantines, and the Arabs.

Sicily flourished once again under Norman rule, which began around 1000 A.D. Frederick II's reign (1211-1250) produced an outpouring of literary, scientific, and architectural works, representing a cultural peak. After his death, however, Sicily passed into the hands of France, an oppressive occupation that ended with the bloody "Sicilian Vespers" revolt in 1282. Thereafter, for the better part of the next six centuries, the Spanish ruled Sicily, with periodic occupation from other countries. Weary from years of invasion, the Sicilians rallied under Giuseppe Garibaldi, who won control of the island in 1860. The Sicilians enthusiastically supported the unification of Italy, which was completed during the Risorgimento of 1860-1870. The unification with Italy did not, however, prove particularly beneficial to Sicily. Quickly deemed part of "the Southern problem," the Sicilians were forced to endure military conscription and a heavy tax burden. The mafioso (or mafia), an underground element often linked with criminal activity, quickly became a stronghold of power in Sicily. Efforts on the part of the Sicilians to revolt against the new laws were quickly suppressed, often brutally.


Tensions remained between northern and southern Italy into the early part of the twentieth century. In the 1920s Benito Mussolini came into power in Italy and established Fascist control. Mussolini waged unofficial war on the Sicilian mafioso, and official war against the Allies during World War II. Sicily proved crucial to the Allied effort and was successfully conquered in the July-August 1943 campaign. The Allied victory forced Mussolini's fall from power, and following the war a large separatist movement was begun in Sicily, which agitated for its own rule. Although the Sicilians were not able to achieve this goal, they were not wholly unsuccessful. Sicily remained a region of the newly created Republic of Italy, but it was granted regional autonomy in 1946. However, social, political, and economic problems continued to plague the region. High illiteracy and unemployment rates, coupled with natural disasters, served to reinforce rather than lessen the poverty of the Sicilians. And, freed from the restrictive measures of Mussolini's regime, the mafioso quickly regained a large portion of power in Sicily. In the last part of the twentieth century, serious efforts were made to lessen the influence and control of the mafia and to rejuvenate the economy.


Sicilians have a recorded presence of over 300 years on American soil. In the late seventeenth century, the brothers Antonio and Tomaso Crisafi sailed to America. By 1696 Antonio Crisafi was in charge of the Onondaga fort, located in what is now New York State. On the West Coast in southern California, an early missionary named Father Saverio Saetta (a Jesuit), was involved in early efforts to convert the Native Americans to Christianity. He perished at the hands of the natives in 1695. Sicilian immigration remained relatively slow until the latter part of the nineteenth century. However, several Sicilian immigrants distinguished themselves in the decades leading up to that time. During the Civil War, Enrico Fardell was commissioned a colonel in the Union Army and was rapidly promoted to brigadier general for distinguished services. Father Venuta, a former professor from the University of Palermo, built the Church of St. Joseph and several school buildings in New Jersey shortly after the Civil War.


The first significant wave of Sicilian immigrants to the United States began in the late 1880s. Before 1880 less than 1,000 Sicilians immigrated to America per year. But by 1906 over 100,000 Sicilians left for the States in that year alone. Ultimately, out of the 4.5 million Italians that immigrated to the United States between the years 1880 and 1930, one out of every four was a Sicilian. The immigrants represented virtually every area in Sicily. The numbers would have been higher but for the passage of the U.S. Immigration Act of 1924. The Act reduced the number of persons allowed to immigrate to the United States from Italy to 3,845.

The surge of Italian immigrants to the United States happened for several reasons. After the unification of Italy was completed in 1870, Sicilians were confident their lot would improve after centuries of la miseria. However, they were soon disillusioned. Sicily suffered a series of agricultural crises, which precipitated a sharp drop in the grain and citrus markets. The discovery of sulfur in America greatly reduced Sicily's role in foreign market. In addition, there was widespread economic exploitation of the Sicilians, who were heavily taxed under the new government. Eventually the Sicilians banded together against the intolerable conditions, largely in the form of peasants' and workers' organizations termed mutual aid societies ( mutuo soccorso ). The mutual aid societies contributed in part to the formation of the Fasci, a Socialist-directed movement. By the 1890s, the Fasci movement was a powerful force, with revolts that were increasingly threatening to those in power. Between the years 1892 and 1894, the Fasci was forcibly suppressed by the government and ordered to disband. Many of the former leaders of the movement fled to the United States, while other immigrants responded to the deteriorating economic conditions, from which they saw no relief.


The main areas of Sicilian settlement in the United States included the major industrial centers of the country including New York, New Jersey, Massachusetts, California, Illinois, and some parts of the South, including Louisiana and Texas. The heaviest concentrations of Sicilian Americans were in New York, Chicago, Boston, New Orleans, and San Francisco, where jobs for unskilled workers were readily available. Sicilians also migrated to rural areas such as Bryant, Texas, where over 3,000 Sicilians had settled by the 1890s.

This generation of Sicilian immigrants tended to cluster together in groups according to the regions from which they had emigrated. In New York City those emigrating from the village of Cinisi huddled together on East 69th Street, while larger sections like Elizabeth Street contained emigrants from several different areas including Sciacca and Palermo. Sicilians from fishing villages settled in Boston on the North Street, while others settled in San Francisco's North Beach. Many of the districts were soon regarded as "Little Italys." Sicilians in Chicago congregated in an area known as "Little Sicily," and those in New Orleans lived in a district dubbed "Little Palermo."

While large proportions of Sicilian Americans continue to live in urban areas, subsequent generations of Sicilian Americans gradually moved away from the old neighborhoods. Economic prosperity has enabled many to own their own houses in the suburbs, a fulfillment of the dreams of their immigrant grandparents.

Acculturation and Assimilation

Many of the earliest immigrants from Sicily were young males or heads of households who intended to work for a short time in the United States before returning to Italy. After several years of working, over half would eventually send for their families and permanently establish themselves in various cities across the country. In a "chain migration" other families from the village would then immigrate to the same area. There was subsequently little assimilation at first, even among Sicilians who had emigrated from different regions. The early Sicilian immigrants held fast to the various dialects and celebrations of their native villages. Many never learned to speak English at all, and there was little intermarriage with other immigrant groups. Sheltered from the larger culture, the "Little Sicilies" that the immigrants created mimicked the world they had left behind. Mutual aid societies like the Caltanisetta (Sicily) Society in Baltimore and the Trinacria Fratellanza Siciliana in Chicago aided the immigrants with housing, employment, and general acclimation. Sicilian cuisine and entertainment could be found in virtually every Sicilian settlement area. Sicilian dances and songs were performed at the local music halls, in addition to a number of puppet shows, a traditional Sicilian entertainment. Agrippino Manteo's widely popular "Papa Manteo's Life-Size Marionettes" attracted large Sicilian audiences throughout the early part of the twentieth century. Weekly newspapers like the Corriere Siciliano (The Sicilian Courier) brought the Sicilian immigrants news from Sicily.

The Sicilians' seemingly stubborn resistance to assimilation was fueled in part by the hatred they aroused in their new country. Many Americans believed Sicilians were an "inferior race" destined to remain in ignorance and poverty. The prejudice that this belief encouraged generated a vicious cycle of limited economic and educational opportunities. Foremost among those who spurned the Sicilians were the earlier arrivals from northern Italy. The traditional animosity between the northern and southern Italians spilled over into the new land. Northern Italians, who had a greater number of skilled laborers among them, were therefore more likely to land higher-paying jobs than Sicilians, the majority of whom were peasants. Furthermore, northern Italian immigrants were more established in the New World and had begun to achieve a relative degree of prosperity. They were reluctant to be lumped with the newly arrived Sicilians, who they had long considered inferior to them. Consequently, they struggled to disassociate themselves from the Sicilian immigrants. In many instances the northern Italians would move out of neighborhoods when the Sicilians began to populate them. A 1975 article by F. Ianni and E. Reuss in Psychology Today quotes a northern Italian immigrant: "Trust family first, relatives second, Sicilians third, and after that, forget it."

"T o this day, some Sicilians who also believe in the Evil Eye try not to forget to put their first stocking on the left leg, in order to ensure a day of good luck. And if, while praying at midnight, they should hear the baying of a dog, they will expect male notizia (bad news)."

"Southern Italian Folklore in New York city" (New York folklore Quarterly, v. XXI, 1965).

But if the northern Italians were suspicious and dismissive of the Sicilians, then the rest of America was openly hostile. Sicilians were labeled "dirty," "diseased," and "political anarchists" and were accused of introducing a criminal element into the United States, namely the Mafia. The notorious underworld activities of Sicilian Americans such as Charles "Lucky" Luciano were duly reported in newspapers across the United States. The image of the Sicilian "mobster" had devastating consequences for all Sicilians. Numerous innocent Sicilians were charged and convicted of heinous crimes, usually with flimsy circumstantial evidence to support their cases. When the jury system failed to convict, citizens took matters into their own hands. A case in point occurred in 1891 in New Orleans, Louisiana, where 11 Sicilians were lynched by a mob of "good citizens" outraged at the not-guilty verdict returned in a trial. Similar incidents on a smaller scale occurred in other towns throughout Louisiana well into the next century.

Given the amount of hatred these first Sicilian immigrants encountered in the New World, it is not surprising that they preferred to remain in sheltered enclaves surrounded with familiar village dialects and customs. Even as other immigrants began to consider themselves "Americans," Sicilians continued to identify themselves by their particular villages. Neither were they entirely sure of their place in the emerging Italian American culture. Although the United States grouped Sicilians under the category of "Italians," Sicilians were reluctant to do so. The unification with Italy and Sicily was less than 100 years old, and the bitterness it had wrought ran deep among Sicilians. However, second and third-generation Sicilian Americans were less concerned with such distinctions and were more apt to label themselves "Italian Americans."

Ultimately, Sicilian immigrants followed an assimilation pattern similar to northern Italians, albeit at a noticeably slower rate. As educational opportunities increased, so too did economic opportunities. As with Italian Americans overall, Sicilians proved they were "American" in the fullest sense of the word during World War II. Sicilian Americans were able to provide crucial military aid, particularly during the Sicilian campaign of 1943. World War II marked something of a turning point as second-and third generation Sicilians achieved financial security and social acceptance. Although images of mafia lords continue to dog the Sicilians, they are far from being the victims of hatred and discrimination they once were.


Sicilians have a variety of traditions, many of which are derived from quasi-religious beliefs. For example, according to an old folk belief, bread made during the first three days of May will result in mold and roaches throughout the house. The origins of this tradition can be traced to a legend about a woman making bread who denied a crumb to a beggar and was generous to devils masquerading as knights. This mistake resulted in the dangers inherent in making bread during the first three days of May.

Other traditions and customs are traced back to an agricultural lifestyle. Sicilians would ritually taste every new product that came from the earth while reciting the words, "Whatever I eat today, may I eat it next year." Dried figs were left in a basket and were not touched until the feast day of St. Francis of Assisi, in the belief that moths would ruin them unless they were protected by the saint. There was also a lingering belief in forms of witchcraft: a belief in the "evil eye" and the need for an exorcist for a person whose soul has been overtaken by devils. Many of the agricultural traditions and customs were difficult to transfer to the industrial New World and disappeared with immigration.


Many proverbs from Sicilian culture have survived through the generations: With a rooster or without a rooster, God will still make the dawn; Nothing scratches my hand like my own nails; The war is lost for too much advice; The words of your enemies can make you laugh, but those of a friend can make you cry; Crooked wood is straightened with fire; You can't have meat without the bone; Do not be too sweet lest you be eaten, do not be too sour lest you be shunned; He who digs a grave for his brother falls in it himself; If it doesn't stain, it soils; A person eating must make crumbs; A rock offered by a friend is like an apple; A fish starts smelling bad from the head.


Sicilian cuisine is savory and flavorful, and reflects the influence of a diverse cultural inheritance. An Arab influence is particularly noticeable. The food is hot and spicy, and eggplants, olives, pine nuts, and capers are plentiful, along with the ubiquitous pasta and tomatoes.

Some of the main dishes include: pasta con le sarde (sardines, raisins, pine nuts, and capers); frittedda (peas, fava beans, and artichokes); pasta con pescespada (pasta with swordfish); pasta con le melanzane (pasta and eggplant); and cuscus (Sicilian couscous). Special dishes include the ragu Siciliano delle feste (Sicilian feast day ragout). The Sicilians are also known for their desserts, including their gelato Siciliano (Sicilian ice cream) and cannoli, a fried pastry stuffed with ricotta cheese and candied fruit. Cassata is also made with ricotta and candied fruit, in addition to almond paste and sponge cake, and martorana is a form of marzipan for which Sicilians are well known.

The grinding poverty that characterized Sicily in the early decades of the twentieth century forced Sicilians to exist at a mere sustenance level. It is ironic that many of the Sicilian peasants were unable to enjoy many of the foods unique to their region until they emigated to the United States and could afford to do so. Food became a central part of the immigrants' lives and found a prominent place in many of the religious and cultural celebrations. Toward the end of the twentieth century there was a renewed interest in Sicilian cooking, and recipe books became easily accessible.


The traditional costumes of Sicilian women are made of dimity bodices, red and dark blue (or white and dark blue) striped skirts of homewoven cloth, striped aprons, calfskin slippers with pointed toes, dark blue stockings, and kerchiefs of cotton wrapped around the neck and bosom. Men wear white cotton hose, homewoven cloth shirts with wide collars, heavy shoes, and a wide-brimmed hat made out of palm leaves. The festival dress of women consists of a dark blue velvet bodice, a silk skirt, dark blue stockings, a white twill mantlet, striped leather shoes, with ties of black ribbon in the front, a silver hair clasp, filigree drop earrings, numerous finger rings, and necklaces of coral and amber. The men wear a dark blue velvet suit, a white cotton cap, a red cotton sash, and two handkerchiefs of red, yellow, or green. Sicilian Americans do not wear traditional dress anymore except at special occasions.


Sicilians have many unique songs, the majority of which celebrate agricultural and religious themes. For instance, during the olive harvest or grape gathering certain songs would be sung for each stage of the harvesting process. Many of the folk songs are mournful, haunting melodies, but other songs are quite ribald. The traditional instruments are bagpipes, reed flutes, drums, and wind instruments. Several songs combine dancing and singing, like the Aria of the Fasola, in which a man and woman sing to each other. Some of the traditional dances include The Nail, The Polyp, The Tarascon, The Capona, and The Fasola, which is a lot like the Neapolitan tarantella. Sicilian dances and songs were a vibrant part of the entertainment found in the communities of the first Sicilian immigrants. Gradually they were replaced with more Americanized forms of entertainment like motion pictures. However, traditional Sicilian songs and dances can still be heard at celebrations and special occasions.


Along with traditional Catholic and American holidays like Christmas Day, New Year's Day, and Easter Day, Sicilians also celebrate several feast days. Sicilian immigrants brought with them their feste, which honor the patron saints of the various villages from which they had arrived. The feste marked not only a day of celebration, but reinforced the ties the immigrants still had to their native villages. Immigrants from Palermo honored Saint Rosalia, immigrants from Catania honored Saint Agatha, and still others honored Saint Gandolfo, Saint Joseph, and Saint Anthony. Lavish processions complete with parades, fireworks, and traditional Sicilian songs and dances characterized the feste. Nor were the festivals limited to the honoring of the patron saints of the villages. Immigrants from Palermo continued the practice of honoring Madonna del Lume (Holy Mother of Light) in San Francisco. A procession would lead down to the Fisherman's Wharf for the ancient Blessing of the Fishing Fleet, after which celebrations with music and dancing would take place. The feste celebrations of the Sicilian immigrants continue to be held today, and are equally lavish, if not more so. Many celebrations, like the annual feste honoring St. Joseph in New Orleans, are eagerly anticipated and attended by all groups and not just those of Sicilian ancestry.


Sicilians are naturally robust and have not been prone to any particular health problems. Illnesses did occur during immigration, however. Accustomed to the mild climate and open spaces of Sicily, the immigrants fared badly among the crowded conditions of city tenements. The closeness of their living space and lack of fresh air was both mentally and physically harmful. Many of the Sicilians suffered from depression or were victims of the various diseases that all too often swept through entire city blocks of tenements. Sicilians were especially vulnerable to tuberculosis and many of them returned to Sicily gravely ill. During the mass migration, there were so many immigrants returning to die that several villages in Sicily set up sanitariums to receive them. As they began to move out of the tenements, later generations of Sicilian Americans were no longer exposed to the conditions that bred disease. Like most Americans, later generations of Sicilian Americans are able to take advantage of the medical insurance offered by their employers.


Although the official languge of Sicily is Italian, the Sicilians have a fully developed language, complete with regional dialects ( parrati ) of their own. The Sicilian language derives from Latin and reflects the influence of many centuries of occupation. Many of their words have Greek, Arab, French, or Spanish origins. The spelling is fundamentally phonetic and the stress falls on the next to last syllable unless indicted by an accent mark. The vowels are pronounced as follows: the Sicilian "a" is pronounced like the English "a" in "father;" "e" like "e" in "west"; "i" like "ea" in "feast"; a short "i" like "i" in "fit"; "o" like "aw" in "saw"; and "u" like "o" in "do." Most of the consonants are pronounced the same as in English, with a few exceptions: "e" before "e" or "i" is pronounced like the "ch" in "church"; "c" before "a, o, or u" is pronounced like the "k" in "kite"; the "h" is always silent; and both letters in double consonants must be distinctly pronounced. Interestingly, there is no future tense.

Some of the earlier Sicilian immigrants never learned to speak English at all; many, however, adapted their Sicilian to the English language to form a hybrid language composed of both Sicilian and English words. The children of the immigrants usually spoke both English and Sicilian. Most Sicilian Americans converted to the English language by the end of the twentieth century. However, there was a growing sense of alarm that the cultural heritage of their language would be lost to Sicilian Americans. Various organizations were subsequently formed to promote the study of the language.


Common Sicilian greetings and other expressions include the following: milli grazii —many thanks; cuntenti di canuscirivi —glad to meet you; addiu—goodbye; una bona idea —a good idea; sì, daveru —yes, indeed; scusatimi —excuse me; pir favuri —please; mi chiamu —my name is; saluti —health; santa —saint; cu piaciri —with pleasure; benissimu —fine; bon —good; cuntenti —content; oggi —today; dumani —tomorrow; amicu —friend; and gentillissimu —very kind.

Family and Community Dynamics

In Sicily, the family was a strong defense against the desperate and unrelieved poverty that characterized life. Each family member contributed to the all-encompassing and often heartbreaking effort to survive. First loyalties were reserved for the closest kin ( casa ). This was an economic necessity as each family competed with other families for survival. Resolutely patriarchal, the family deferred to the father on every decision. But the mother's role in the family was also important; while she did not possess an equal share of the authority, she nevertheless had the important task of running the household. Children were expected to share in the responsibilities of maintaining the household from an early age.

A new emphasis was placed on extended relatives during the immigration process. Although the economic competition in Sicily fostered less of a sense of cooperation beyond the casa, a distinction was generally made for a second tier of kin ( parenti ). While the parenti played a peripheral role in Sicily, they became an important factor in immigrants' lives, in many cases becoming the first link in a migration chain. The parenti provided much needed emotional and financial support, eventually commanding almost as much loyalty as the casa.

Many Sicilians, however, felt that family loyalty as a whole suffered as a consequence of migration to the United States. The early Sicilian immigrants attempted to duplicate traditional Sicilian family patterns in the New World. Men continued to exert the greater share of authority, at least on the surface, while the women ran the households. Children continued to contribute to the economic support of the family from an early age. However, there were important changes that occurred with migration. Frequently the women, both wives and daughters, worked outside of the home. Mothers could no longer supervise their children in the manner they were accustomed to in Sicily. First the children went to school, and from there they were pulled out as soon as possible to go to work. As the children of the immigrants began to absorb American ways, they felt increasingly resentful of the expectations of their parents. The children began to question the old ways, such as automatically turning over their wages to their parents. The parents in turn felt betrayed by what they felt was the children's lack of respect for the family.

The gap between the immigrants and their children continued to widen and foster tensions as the children grew more "Americanized." As these first immigrants passed on, however, traditional Sicilian family values gradually waned and the distinctions that marked a Sicilian family became less apparent. Nevertheless, la famiglia continues to play an important role in the lives of Sicilian Americans today.


Since the first Sicilian immigrants were primarily agricultural workers, a good education was not necessarily among the skills they valued highly. In Sicily, basic survival was of primary importance, and children were expected to start contributing from an early age. The transfer of a child from the fields to a school threatened the family's survival. Nor were schools easily accessible to the larger majority of Sicilians; only the wealthy were able to take advantage of the limited opportunities. There was consequently a high illiteracy rate among agricultural workers in Sicily, which remained true as late as the twenty-first century.

These early Sicilian immigrants brought with them their indifference toward education. Their skepticism increased along with the wariness they felt towards the American values being taught to their children in the schools. Sicilian immigrants were often resentful their children attended school at all, and they placed little emphasis on study time. Children frequently had part-time jobs in addition to their schoolwork, which lessened their chances of success in an educational setting. Since they had limited educational opportunities, the children consequently had limited economic opportunities and they were soon caught in a web of poverty.

After World War II, the children and grandchildren of these immigrants were largely cognizant of the need for education. By this time, Sicilians were acclimated to the extent that they no longer felt threatened or intimidated by American schools. They utilized the G.I. Bill and took advantage of the increased educational opportunities. Like the majority of America, Sicilian Americans strive to provide their children with a college education.


Sicilian immigrants carried with them a fixed set of rules concerning women's roles within the patriarchal household. Fathers perceived a fierce obligation to protect the chastity of their daughters and when the daughters were old enough to marry, they were protected and dominated by their husbands. Wives and daughters stayed strictly within the boundaries of running the households and did not work outside of the home. Such a system could not be maintained in the United States. When it was possible, wives continued to work in the house, and their daughters helped them cook, clean, and care for the younger children. But many women, even unmarried women, were forced from sheer economic necessity to work outside of the home. The women worked in factories, in the garment industry, and in the South they worked in the fields alongside the men.

The old patriarchal system clashed with the new expectations and roles for women. Fathers were unable to supervise the activities of their daughters in the manner to which they had been accustomed. At school, daughters learned "American ways" that were considered unsuitable and compromising to their chastity by Sicilian standards. In increasing numbers the daughters desired additional education beyond the household arts. Sicilian men were not in the habit of considering education—any formal education—important for females and they were reluctant to begin doing so. Gradually, the role of the Sicilian American woman has undergone a revision. Like many women in America, Sicilian women now demand educational and career opportunities. In many cases, however, the transition has generated stress and conflict within the families.


The importance of weddings, baptisms, and funerals has not diminished among later generations of Sicilian Americans. As an extension of their religious faith, these events are observed in the manner of Roman Catholicism, combined with elements that are more traditional than religious. They also tend to be lavish and expensive, especially the weddings. The majority of expenses fall on the daughter's family, but in view of the rising costs of weddings, some families are beginning to allocate expenses a little more evenly. However, because of the importance placed on the event, it is not considered inappropriate if a family goes into debt to pay for the wedding. The celebrations begin early; the bride is given several showers before the wedding, where she receives gifts and money. Male friends and relatives of the groom thrown him stag parties. The weddings are generally all-day celebrations and the ceremony is followed by a large reception. Earlier immigrants continued the tradition of large guest lists, subsequent generations of Sicilian Americans have considerably cut down the number of invited guests.

Like weddings, baptisms are very special to Sicilian Americans. The role of godparent is chosen very carefully, for that role represents a substantial investment of time and money to the person chosen. The baptism is performed as soon after the birth as possible; traditionally, an unbaptized baby was susceptible to the devil. The godparents furnish the clothing the baby wears during the ceremony. Among the more traditional, a religious medal is sometimes included to ward off the "evil eye." After the ceremony, parties are held, which generally last until the evening.

After a death occurs in a Sicilian American family, there is an outpouring of food, flowers, and money from friends and relatives. The grief is shared with the family and everyone, even distant kin, is expected to pay respects. During the wake, which can last up to three or four days, the casket is left open, and the mourners can kneel and say a prayer. Relatives are arranged in the importance of closeness to the deceased for the funeral and the funeral procession to the cemetery. Sicilian American funerals have given way to some American traditions such as cutting the length of the wake, but in general the funerals tend to be more openly emotional and elaborate than American funerals.


Sicilians have a long history of religious activity in the New World. As early as the seventeenth century, Catholic missionaries sailed to the West Coast in an effort to convert Native Americans to Christianity. One of these missionaries was Father Francesco Mario Piccolo, who joined Father Chino in California in 1689. Father Piccolo became a part of the exploration journey through Lower California and soon proved an apt mapmaker. He was appointed "visitor of missions" in 1705 and spent forty years in California before his death there in 1729. Father Saverio Saetta was also instrumental in early missionary efforts.

The Jesuit missionaries, however, had little in common with the Sicilian immigrants that arrived en masse between 1880 and 1920. While the vast majority of Sicilian immigrants were Roman Catholics, many of their religious beliefs were based on a mixture of Catholicism, paganism, and superstition. Tied to an agricultural world, their semi-religious traditions and customs had been celebrated for centuries, virtually untouched and unchallenged from the unrest provoked in other countries during the Protestant Reformation. Their faith was an important extension of their local identity and the feste honoring the patron saints of their villages were sacred rituals. Helpless and vulnerable against the elements, the superstitions, saints, and magic their folk religion provided them with helped to ease the uncertainties and anxieties of their rural lifestyle.

Early Sicilians brought their folk religion with them to the New World. The sheltered village enclaves allowed the Sicilians to continue practicing their religion as they were accustomed to in Sicily. Each village continued the practice of the feste, and many held fast to their belief in witcheries such as the "evil eye." The Irish Catholics were appalled at the Sicilians' treatment of the Catholic faith, as were the Protestants. In their eyes, the Sicilians' festival processions and worship of saints smacked of paganism and idolatry, and to the Protestants it represented the worst of Catholic excess. In addition, the Sicilians were unaccustomed to regular attendance at church or confessions, and entertained a general distrust for clergy members. Catholicism was a major part of the Sicilians'

A Greek Orthodox Archbishop spreads incense during a special celebration at New York's Central Park bandshell. While most Sicilian Americans are Roman Catholic, a small percentage are Greek Orthodox Christians.
A Greek Orthodox Archbishop spreads incense during a special celebration at New York's Central Park bandshell. While most Sicilian Americans are Roman Catholic, a small percentage are Greek Orthodox Christians.
lives, but they were not particularly interested in formal or structured practice.

Tensions ran high between Sicilian Catholics and Irish Catholics. The Irish largely controlled the American Catholic churches, and they resented the Sicilians' potential encroachment. Eventually the Sicilians founded their own parishes, where they could practice their faith as they chose. Immigrants from the area of Palermo founded the Chapel of Saint Rosalia, while those from Patti founded Saint Mary of Tyndaris Sicilians from other villages quickly followed suit. There the Sicilians were free to practice the folk religion of their villages. Second and third generation Sicilians, however, gradually phased out most of the more superstitious and supernatural elements of the Old World and preferred to practice religion in more conventional ways. The younger generation found the folk elements an old-fashioned and embarrasing reminder of their parents' and grandparents' immigrant status. In general, the feste honoring the various patron saints are still celebrated, but they can and should be labeled as cultural rather than religious celebrations.

Employment and Economic Traditions

Because the first Sicilian immigrants generally were unskilled laborers, the jobs they found in America were of the lowest sort. They worked in factories, operated pushcarts, worked on the railroads, dug tunnels, worked at construction sites, worked on the docks, and cleaned streets. The Sicilians in New Orleans worked in the sugarcane fields, while those in San Francisco and Boston gravitated toward the waterfront, where they fished for trade. Sicilian women worked mainly in the garment trade, in factories, or alongside their husbands in the fields. Only a fortunate few men were artisans in Sicily, and those few fared much better. Skilled laborers were able to find jobs as carpenters, masons, bakers, and plumbers.

In many ways early Sicilian immigrants were exploited, sometimes even before they left Sicily. A type of labor recruitment system evolved in which a padrone (a fellow Sicilian that operated as a middle man between the immigrants and American bosses) lured Sicilian men over to America with the promise of paid passage and a guaranteed job. In this way the padrone provided American companies with large numbers of employees for which they were paid handsomely. The Sicilians, however, were charged high interest for the "loan" of their passage money and were treated as slaves by their new employers.

The road to financial security was long and difficult. Since the families hovered near the poverty level, their children had to leave school early in order to supplement their parents' income. As there was no chance of learning a trade, the children, like their parents, were unable to rise above the status of unskilled laborer. There were exceptions, however, like Vincenzo La Rosa, who founded the La Rosa Macaroni Company in 1914. Likewise, Salvador Oteri built a successful wholesale fruit business, and Giuseppe Caccioppo founded the Grandview Dairy, Inc. in 1901. All three men amassed millions. But the majority of the Sicilians found it difficult to break out of the cycle, a problem that was exacerbated by the Great Depression. However, Sicilians benefited from the economic prosperity following World War II. Third and fourth generation Sicilians of these first immigrants are represented in virtually every professional field, including medicine, law, higher education, and business.

Politics and Government

Many of the first Sicilian immigrants expected to return to Sicily after they had earned an appropriate amount of money. While the naturalization rate was low for Italians in general, it was even lower for those from Sicily. These Sicilian immigrants cared little about American politics or governmental policies; they were more inclined to stay abreast of the political situation in Sicily. Sicilian immigrants were not apathetic toward politics, however. Many of them had been active members of the Fasci movement and were well acquainted with political activity.

Ultimately, it was the type of work the immigrants found in America that brought them to the political forefront with their push toward organized labor. The Sicilians became heavily involved in the struggle for labor unions, a role that earned them the label of "anarchists." However, unsafe working conditions, low pay, and long hours had begun to take their toll on American workers long before the Sicilian mass immigration began. The rapidly expanding capitalist economy in the early twentieth century further widened the gap between American "bosses" and workers. America was ripe for union activity, but the efforts thus far had proved ineffectual. As the initial success of the Fasci Siciliano had proved, the Sicilians were well-versed in organizing workers. The immigrants brought this knowledge with them to Amerca at precisely the time when organized labor was ready for their experience.

The Lexington Avenue strike that took place during the first decade of the twentieth century was an early example of the Sicilians' ability to organize workers. Salvatore Ninfo and other Sicilians successfully agitated for safer working conditions and shorter hours for their work digging subway tunnels. Giovanni Vaccaro led a series of successful cigar strikes in Tampa, Florida, between 1910 and 1920. The Clothing Workers of America Union organized similar strikes, including the big strike of 1919, which was led in great part by "Nino" Capraro. Nor was the push for organized labor restricted to Sicilian American men. Capraro's wife, Maria Bambache Capraro, played a vital role in the needle-workers' strike in 1919.

As naturalization rates increased, Sicilian Americans began to switch from radical union activity to formal politics. During the 1920s and 1930s Sicilians voted primarily Democratic. In addition, they began to send Sicilian Americans into office including the first Italian representative to Congress, Vincent Palmisano (1882-1953), a Democrat from Maryland. Sicilians have since then been elected to most offices on the local, state, and national levels. In 1986 President Ronald Reagan appointed Antonin Scalia to the Supreme Court, a powerful symbol of the acceptance of Sicilian Americans into the political mainstream. While there has been a general shift in political alliance from Democratic to Republican, Sicilian Americans do not favor one party over the other to any great extent.


Sicilian Americans have been represented in the American military in every war from the Civil War to the Persian Gulf. During World War I, many Sicilians had only recently immigrated and there was not a widespread enlistment. Sicilians proved their military worth, however, during World War II, when the island of Sicily played a vital role in the Allied victory. Prior to the Sicilian campaign of 1943, enlisted Sicilian Americans like Max Corvo were able to provide valuable linguistic and technical information that proved beneficial to the campaign.


A large number of Sicilians immigrated to the United States in order to escape the terrible economic and political conditions in Sicily. Many Sicilians believed they would eventually return to Sicily. The earlier "return immigrants" cared little about American culture and maintained strong ties with Sicily. But by the time the immigrants had established a firm presence in America, they found themselves alienated from their Sicilian relatives, who called them Americani. While the first Sicilian Americans continued to visit their relatives in Sicily, they were increasingly estranged from the Old World Sicilians.

Subsequent generations of the first Sicilian Americans were more committed to American culture and found little in common with their relatives in Sicily. However, some descendants of early Sicilian Americans were interested in exploring their Sicilian roots in an effort to learn more about the culture their immigrant forebears had left behind. Toward the end of the twentieth century, a renewed interest in Sicilian customs and traditions helped fuel a celebration of the distinctiveness of the Sicilian heritage. Currently the City University of New York (CUNY) has a foreign exchange program for students wishing to study in Sicily.

Individual and Group Contributions


Pietro Bachi (1787-1853) was the first to teach the Italian language at Harvard University, his tenure commencing in 1825. Bachi also wrote several books on the Italian, Spanish, and Portugese languages including A Grammar of the Italian Language (1829). Like Bachi, Luigi Monti (1830-1914) also taught Italian at Harvard and, like Bachi, he contributed to the academic world with A Grammar of the Italian Language (1855). He later became the American consul at Palermo, where he penned his experiences in his book Adventures of a Consul Abroad (1878). Josephine Gattuso Hendin became a professor of American literature at New York University. Her book The World Around Flannery O'Connor (1970) was highly lauded as was her book Vulnerable People: A View of American Fiction Since 1945 (1978). She later published a book titled The Right Thing to Do (1988), which draws heavily upon her experiences of growing up in a Sicilian household.


Director Frank Capra (1897-1991) is best known for his nostalgic, optimistic "Capra-esque" movies such as: It Happened One Night (1934); Mr. Deeds Goes to Town (1936); You Can't Take It With You (1938); Mr. Smith Goes to Washington (1939); Arsenic and Old Lace (1944); and It's A Wonderful Life (1947). Capra was recognized with three Oscars for Best Director, in addition to an Oscar for Best Documentary for his propaganda series Why We Fight (1942). Ben Gazzara (1930-) has appeared in The Strange One (1957); Anatomy of a Murder (1949); and Husbands (1970) in addition to his television work on the series Arrest and Trial (1963-1964) and Run for Your Life (1965-1968). Al Pacino (1940-) has won much acclaim for his portrayal of the stereotypical "Mafia" role. He is perhaps best known for his role in The Godfather (1972), for which he received a Academy award nomination for best supporting actor, and for his role in The Godfather Part II 1974), for which he received a nomination for best actor. He was also nominated for his performances in Justice for All (1979); Dick Tracy (1990); and Glengarry Glen Ross (1992). He won the Academy award for best actor for his work in Scent of a Woman (1992).


Frank Sinatra (1915-1998), recorded more than 800 songs including "I'm Walking Behind You" (1953); "I've Got the World on a String" (1953); "From Here to Eternity" (1953); "Learnin' the Blues" (1955); "Chicago" (1957); "Witchcraft" (1957); and "Nice 'N' Easy" (1960). In the 1940s he began to appear in motion pictures and was soon commanding starring roles. His film credits include Anchors Aweigh (1945); On the Town (1949); and From Here to Eternity (1953), for which he won the best supporting actor award. He also appeared in The Manchurian Candidate (1962). He was the recipient of numerous honors, including the Kennedy Center Honors for life achievement in 1983 and the Medal of Freedom in 1985. Nick LaRocca (1889-1961) contributed to the emergence of jazz. He was an inspired cornet player and founded the original "Dixieland Jazz Band." "Livery Stable Blues" and "Tiger Rag" are two of his better-known songs. Natalie Merchant (1963-) achieved international success with her popular rock band the "10,000 Maniacs." By 1987 the band had reached the Top 40 with their acclaimed album In My Tribe. In 1995 Merchant launched a solo debut album, Tigerlily. The album was well received and the song "Carnival" from that album reached the Top 10. She released a second solo album Ophelia in 1998.


Tony Canzonerie (1908-1959) held the featherweight (1928), lightweight (1930-1933, 1935-1936), and junior welterweight (1931-1932, 1933) world championships in boxing and is considered one of the most fearless, aggressive boxers of all time. He was elected to the Hall of Fame in 1956. Joe DiMaggio (1914-1999), known as the "Yankee Clipper," was one of the most beloved and baseball players. Among his many achievements, he set a record in 1941 with a 56-game hitting streak, won three American League Most Valuable Player awards, and was voted into the Hall of Fame in 1955.


Numerous newspapers and radio broadcasts existed during the years of the Sicilian mass immigration. But as the assimilation of Sicilians into American culture became more complete, the news and radio sources gradually disappeared. While there are no newspapers or radio shows specifically targeted to Sicilian American audiences, the World Wide Web has allowed a growing number of interested Sicilian Americans to access the Sicilian newspapers and live Sicilian radio.

Organizations and Associations

Arba Sicula (AS).

Founded in 1979, the organization focuses on the promotion and preservation of the Sicilian language, literature, and culture. In addition to the two journals and two newspapers they publish annually, the Arba Sicula (translated as "Sicilian Dawn") sponsors Sicilian language festivals and special Sicilian-American events.

Contact: Dr. Gaetano Cipolla, President.

Address: Modern Foreign Language Dept., St. John's University, Jamaica, New York 11439.

Telephone: (718) 990-6161.

Club Siciliano.

Founded in 1996 on the World Wide Web, the Club Siciliano seeks to preserve and bring about an awareness of the Sicilian culture and heritage. The website provides a listing of Sicilian-American business connections.

Address: P.O. Box 691, Bowling Green Station, New York, New York 10006.


Order Sons of Italy (OSIA).

Founded in 1905, the Order Sons of Italy focuses on the preservation of the cultural heritage of Italian Americans, including those of Sicilian ancestry.

Contact: Phillip R. Piccigallo, National Director.

Address: 219 East Street N.E., Washington, D.C. 20002.

Telephone: (202) 547-2900.

The National Italian American Foundation (NIAF).

An organization dedicated to protecting and preserving the Italian American heritage and culture, and to strengthing the ties between the United States and Italy.

Contact: Dr. Mario Lombardo.

Address: 1860 19th Street, N.W., Washington, D.C. 20009.

Telephone: (202) 387-0600.

Museums and Research Centers

Balch Institute for Ethnic Studies.

Houses a formidable library containing valuable information and resources on multicultural groups in the United States, including Sicilian Americans.

Contact: Pamela Nelson, Curator.

Address: 18 South Street, Philadelphia, Pennsylvania 19106.

Telephone: (215) 925-8090.

The Center for Migration Studies.

Contains documents relating to the historical and sociodemographic aspects of Sicilian immigrants.

Contact: Dr. Lydio Tomas, Director.

Address: 209 Flagg Place, Staten Island, New York 10304.

Telephone: (718) 351-8800.

Immigration History Research Center (IHRC).

Located at the University of Minnesota, the IHRC is a valuable archival source for Siciian Americans; the collection includes newspapers, books, and manuscripts.

Contact: Joel Wurl, Curator.

Address: 826 Berry Street, St. Paul, Minnesota 53114.

Telephone: (612) 627-4208.

Sources for Additional Study

Customs and Habits of the Sicilian Peasants, edited by Rosalie Norris. London: Associated University Presses, 1981.

Gabaccia, Donna. From Sicily to Elizabeth Street. Albany: State University of New York Press, 1984.

——. Militants and Migrants: Rural Sicilians Become American Workers. New Brunswick, NJ: Rutgers University Press, 1988.

Johnson, Colleen Leahy. Growing Up and Growing Old in Italian-American Families. Rutgers University Press, 1985.

Mangione, Jerre, and Ben Morriale. La Storia: Five Centuries of the Italian American Experience. New York: HarperCollins, 1992.

Sammartino, Peter, and William Roberts. Sicily: An Informal History. New York: Cornwall, 1992.

User Contributions:

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Sep 14, 2008 @ 4:16 pm
Great article - just what I was looking for
Interested in some of the customs and superstitions of
Sicilian Woman (my Grandmother talked alot about some of this)
Just curious how it all came about,
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Mar 29, 2009 @ 12:00 am
In the section entitled SETTLEMENT PATTERNS, it states, "Sicilians also migrated to rural areas such as Bryant, Texas" That is a typo. It is actually Bryan, Texas, my hometown. My ancestors were part of the sicilian migration to the brazos bottom.
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May 28, 2009 @ 6:06 am
Very nice article packed with information. My Grandparents parents migrated over from Sicily. The article helped me to understand the challenges the culture had before them as they moved forward to America. The Education part of the article made a lot of personal sense to me. I now understand why education was not valued and why my father did not finish his highschool degree and had to work.
Thank you very much!
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Jul 6, 2009 @ 3:03 am
Found this article very interesting, i am studying 'A view from the bridge at school and was researching sicilian immigration to america
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Nov 9, 2009 @ 12:12 pm
I now understand why we were taught "family first." Additionally, I understand why we lived in an ethnic neighborhood, why food meant love, why it is so important to me to carry on some of my family traditions, why I trust few people beyond family, why my Mom and Dad did not have a complete formal education, why my Dad felt that a college education was not important for his daughters, why I was taught to be proud of my Sicilian heritage. I could go on and on because I can identify with so much of what I have read here today.

As the second generation born in this country, coming from all 4 grandparents immigrating from Sicily in the late 1800's to the early 1900's, it thrills me when I hear someone speak the phrases I grew up with from family voices long silenced by death; it was one of the "top ten" experiences in my life to recently go through Little Italy / Mulberry Street in New York City; I continue to make some of the traditional cookies and dishes from my past; and, I have passed many stories along to my children.

Thank you!
Karen G.
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Jan 6, 2010 @ 8:08 am
I am writing about my grandmother, Josephine Russo-Ferrara, and trying to find out about her migration. She came as a "mail-order bride" for a man who wanted a traditional Sicilian wife-basically one he could control. Not much has been said about this custom. She arrived at the Port of Baltimore, early 1900's. This info. has helped me with background material for her life there and here, but I feel there should be something said about how often girls came to this country with promised marriages arranged by strangers. If there is a study of that practise I hope someone will let me know. Thank you!
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Jan 10, 2010 @ 4:16 pm
Thank you so much! This helped me a lot with a report I had to do. It answered every question I had to ask! Thank you so much! My Great-grandmother and her siblings immigrated from Sicily in 1914, because the mofia were taking over. Her dad was already there, so she had no parents or adults supervising her. This page helped explain the hidden identity of her life. Thank you so much!
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Mar 14, 2010 @ 8:20 pm
Your article is very informative, and I certainly appreciated finding it.
I was on a search for my info. on my Grandmother "Guiessipina Amore Russo" I am having such a hard time. She died in a Sanatarium around 1902. She was from Palermo, Sicily. Orginally from Naples.
Could you guide me, to where I could find any information on records kept at the Sanatariums, . . . The names of them, anything at all?
I can't seem to get a direct address link to the "Vital Statistics" department in Palermo, Italy.
If you could direct me in any area, it would be greatly appreciated.
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May 3, 2010 @ 11:11 am
Very nice (and sometimes funny :) ) article. I'm Sicilian (from Siracusa) and it's very good to read something about my people written from an American. Unfortunately some things never changed, and will never change in Sicily, but it's our fault anyway. I am very curious about the life in the United States, that's why I'll spend the next summer in ( and around ) Chicago.
Anyway I want to thank you, your article brings to mind lots of things from my childhood :) .
Cheers, Andrea.
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Jan 23, 2011 @ 8:20 pm


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Mar 23, 2011 @ 10:10 am
Hello, i was reading this article as part of my research on Sicily.
I'm trying to find some information on immigration in the 1950's from Sicily to England, specifically what mode of transport would be taken and perhaps what this would be like. Although i found this article informative i was wondering if the writer or perhaps anyone else who might have information/knowledge would be able to help me.
I already know that it would be most likely ship or train that the trip would of been taken, but how long would it take and from where do the ships take off from.
If anyone could help me with this it would be much appreciated.
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May 21, 2011 @ 7:19 pm
I throughly enjoyed your web site and have recomended it to many of my relatives and friends. I was lucky enough to visit my relatives in Priolo, Province of Siracusa when I was in the US Navy. I was paraded around that small town so everyone could see who I was and how I looked. It was great. My "Sicilian" dialect was a mixture of Sicilian American slang and Sicilian dialect. My relatives could barely understand me.No problem, they loved me as I loved them and I never forgot it. JJ Bianca
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Jun 5, 2011 @ 12:12 pm
Please note that the Williamsburg section of Brooklyn was the repository for numerous
Sicilians from Santa Ninfa in the late 1800's and early 1900's. They formed two mutual aid societies and the Galileo Temple. This group contributed to the labor movement in NYC. The La Rosa Macaroni Company founded in Williamsburg by Vincenzo La Rosa who was probably born in Santa Ninfa. For further information see the story boards that were housed in Ellis Island three years ago, and L'Esperienza Migratoria Dei Santaninfesi in America 1894-1924 by Marcello Saija and Giuseppe Bivona.
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Jul 29, 2011 @ 12:00 am
Fabulous and extremely informative! I'm researching Sicily for a 4H project and all of your sections offer more than double the information I could find on one site! Thank you so much!!
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Oct 6, 2011 @ 9:21 pm
i want to know what is the population of sicly and how is it grouped ?
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Oct 9, 2011 @ 1:13 pm
I found a lot of similarities between Azeri people and Sicilian people. The appearence of inhabitants of Azerbaijan and Sicily is very alike (just came from there) the same mix of arabic and other middle eastern features with europeans features as well as the temper and quasi traditions, tending to be traditional and family oriented as well as being suspicious of strangers and speaking/talking manner too. What I found amazing was the same slowly trolling in the certain streets after the evening dinner where were people of all ages, dressed immaculately, chatting with each other, gossiping on their walks and etc. The most amazing was seeing heterosexual men walking arm in arm this thing is very common in Azerbaijan too! Regarding immigration I also found a lot of common things. Immigration from Azerbaijan to Russia, which started in significant manner in late 1980s just before USSR collapsed, and was very heavily during 1990s and still is continuing is look like Sicilian immigration to United States. Settlement patterns are very same just replace New York with Moscow, Chicago with Saint Petersburg, Florida with Rostov and etc. and you will get the picture of Azeri immigration to Russia. That was very amazing article about Sicily I liked it very much. Thanks!
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Oct 25, 2011 @ 7:19 pm
My parents were born in Sicily and I have visited that beautiful island about four times. I am proud to be an American but I value my Sicilian heritage.
Ernest Zenone, Sr.
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Dec 21, 2011 @ 5:17 pm
I am the last of 14 children of Eugenio and Marianne (Lipari) Zenone. They came from Naso, Sicily to Ellis Island in 1915. I grew up hearing so many stories (in Sicilian!) about my parents life in Sicily. I am so proud of my heritage! I have yet to go to Sicily but I hope to very soon with my wife. Pop was a mason bricklayer and settled in Philadelphia. I was born in Southwest Philly in 1939. I get very emotional when I remember the things my parents told me.
I am proud to be an American, and also for being Sicilian!
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Feb 11, 2012 @ 3:15 pm
Looking for family info on my grandmother from Palermo her name was Maria Graze Frisina. Can you help?
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Feb 20, 2012 @ 11:23 pm
You mention the Padrone, as a go between the Us employers and the Immigrants, and how they would have to pay back the loan for there transportation to the US. What would happen if a man failed to make those payments? The reason I ask is that I am in a midwestern small town, and back in the very early 20th century two Sicililan immigrants who had been working here for 5 years where brutally murdered, and them murders were never solved. all the Italians from out of town and state , whether officials or detectives made comments to the 3 local newspapers that it was most likely a "Vendetta" as to the type of killing it was. Could it be they did not make there payments to the Padrone?
Cathy Galletta
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Mar 4, 2012 @ 12:12 pm
Thank you for your article, I am researching the history of my grandparents, who left Sicily in December 1920 on The Gulielmo Peirce. I found their names, and departure, but am looking for what was happening in Sicily in 1918-1920 that made them all leave. They were from the town of Messina, and there wasn't a lot of information on this village. Can you recommend some books, that might help me find what their life was like during this time period.

Thank you!
Frank Maggiore
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Jun 2, 2012 @ 11:23 pm
Thnk you for the history. a lot of information i didn't know. My grandparents were from Bagheria, Sicily. Came to New York in 1907. At present I working on obtaining on Dual Citizenship. Hope it works
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Jul 9, 2012 @ 3:03 am
Thank you for this article, a lot of things make so much sense now. I am a third generation Sicilian, and I know very little about my family. All I know is that my great great grandparents immigrated to Hispanic America and then to California (U.S.) so I wanted to know how much Sicilian/Italian influence do Hispanic countries have? I also know they were from Palermo and their last name was Mesi. I would really like to trace my Sicilian roots I just don't know where to start from. My family kept a family tree which had every generation but it's lost so I am starting from scratch.
Karol Coulson
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Aug 31, 2012 @ 1:13 pm
Great article! We were in Sicily last October and loved it. My grandfather, Salvatore Morreale, was from Bagheria, Sicily, and came to Canada via the US around 1909. (His dad was Francesco Morreale; his mom Catarina Gaipa; his brothers were Onofrio and Rosario.) My grandmother, Sante Bonaccorso, was from Trabia, Sicily. Her family came to Kansas City before settling in the Chicago area and Canada. Would love to find relatives either over there or over here!
John Vaccaro
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Sep 18, 2012 @ 12:12 pm
A very well written article. I ran upon it while doing a search for my grandfather, Giovanni Vaccaro, the one mentioned in this article. After he had led the cigar workers strikes, here in Tampa, his work was noted by several organizers in the New York labor movement. He moved to New York City where he helped organize several more labor unions and the American Socialist Movement. I'm trying to find information on that part of his life.
Jenna Gutierrez
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Nov 20, 2012 @ 3:15 pm
I was reading this article but I needed to reference it. Unfortunately, there is such little information to cite this resource. Aside from the author, that was about it. Do you think you could add more information so if someone needed to reference your site, they could do it properly?
Marilyn Cresci
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Mar 9, 2013 @ 6:18 pm
Would like more information on the Sicilian language. Have tried to find a course, but have not had any luck. This site is as close as I have come. Any help would be welcome. As children, our parents (first generation) would only speak when they did not want us to understand what they were saying. We did learn to understand, but never really to speak the language.
Fred Ervin
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Mar 11, 2013 @ 11:11 am
My great-grandparents moved to the States as adults from Messina Sicily in 1903. My great grandmother used to sing a traditional Sicilian alphabet song to me when I was a little boy that I can't now remember ("Ahh, Bay, Chay" 1,2,3 and then it launched into a song using all the remaining letters). My grandmother and mother years ago translated the song for me and it was a whmsical, nonsensical song for children to remember the alphabet. I would LOVE to find a link to a video/audio clip of this song. I've looked for hours without any luck. Any leads would be very greatly appreciated.
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Mar 20, 2013 @ 6:18 pm
My family came to Hawaii in 1881 in the ship named the Hankow . Last name Crivello. Don't know where the ship originated from. My grandfather told us he was born in Sicily . No other information going crazy trying to find out family history. I wonder if my great grandparents might have been afraid to be found during the great migration from Sicily.
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Apr 11, 2013 @ 4:16 pm
You misspelled Bryan, Texas
It is not Bryant but Bryan.

Please correct.
Ernest Zenone, Sr.
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Nov 17, 2013 @ 6:18 pm
When I read the history of Sicily, I go to another time, when I would hear the stories of Mom and Pop about their life in Sicily. They came from Sicily in 1915 to settle in Philadelphia where I was the last of 14 children. I saw the animosity of northern Italians towards our family. My brothers would get into fist fights over this. Our language also was made fun of. Yet, the outcome has been that Sicilians, like Mom and Pop, tried in a furnace OF poverty and prejudice became major contributors in so many fields of endeavor here. Pop was a master mason/bricklayer. 2 brothers, Vincent and Carmen were so naturally gifted in art they became free lance artists. Tony started 2 hoagie shops in Southwest Philly- Jerry became a bricklayer like Pop - Carlo became a cop in South Philly and was one when Angelo Bruno was killed (around 1980). 5 of my brothers served in WW2 and came home. I am proud to be an American, but the America I have known is not the one I grew up in. Family is disintegrating. At the same time, I am proud to be Sicilian. I am gathering a huge amount of material for a volume I am working on, titled, "HISTORY OF SICILY" including Mom and Pop. It's for my children. Now, I am 73 years old and growing up in the 40's and 50's in Southwest Philly seems like an alien time, as things have changed so much, and most, not for the better. I pray for the reformation and revival of our nation to return to honoring the Word of God, the Bible and the laws in it that became the foundation of our laws. One by one they are being eliminated. I pray this for Sicily also. Thanks for this site!
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Jan 12, 2014 @ 8:20 pm
Responding to Louise Anderson:
My family also came from Corleone, somewhere between 1900-1920 I think. They went to Morgan City, Louisiana then to the New Orleans area, where we still are today. Last names Orlando, Grizzaffi. Please let me know if you find any listings for ship boardings, etc. Thanks!
Louis Calabro
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Mar 4, 2014 @ 1:13 pm
My father came to the USA around 1910 from Delia , Sicily---it's one of the oldest cities that goes way back before the Norman Invasion around 1100. I visited Sicily around 2008 and they were rebuilkding the Norman Castle that was just outside of Delia. There is a great effort to rebuild these old Castles for tourist reasons all over Sicily.

I met my first cousin from my fathers side in Delia and she was 95 at the time. They lived very simply. With the help of Maria, a distnt relative, she spoke perfect English and Italian and that made the visit so much more intersting. My traveling friend Aida knew some Italian, and had taken lots of Spanish in High School and College and with that we got along pretty well all over Italy. Hope I an go again someday.

(I was baptised Luigi Calabro, but in the 30's the elementary school changed it to Louis. Thah's OK with me.
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Apr 9, 2014 @ 2:14 pm
one of the last families to emigrate to the U.S.A. ,thank you pop for your courage later in life R.I.P. ,this story about sicilia is 100% thank you .
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Apr 26, 2014 @ 3:03 am
This article was very informative. I am looking for information about daily life at the turn of the century 1899 to 1901 in Messina Sicily. Particularly the method of private cooking in apartments in Messina before the marjor earthquake in 1908? I am looking for the information to write a fictional story about Messina at that time.

AS I read more of these comments I realize that genealogical research is hampered by missing and unavailable records. I similarly attempted to find data in Messina many years ago. They told me most of the available records were lost in the earthquake of 1908. One source that might be helpful is the Mormon Churches records. The Mormons have made it their duty to research the birth records of the entire world and compile them in Utah. The Mormons, as part of their religion, spend a year of their lives doing work in some remote location researching birth records and listing them. Another point, in Italy it has been a tradition for Italians to record the births and deaths of their loved ones in both their local church and the government's records. I found more information from the local churches.

Thank you and good luck
Connie "Bonanno" Archambault
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Sep 17, 2014 @ 7:07 am
Interesting and informative article. I come from a large Sicilian community in Lawrence MA where they still have a 3day fiesta for the 3 saints (martyred brothers) from Catania usually over Labor day weekend.

How do you search for family that have a common name like Bonanno yet no of no known family relatives accept those of the immediate family?
Victor Cassara
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Jan 2, 2015 @ 8:08 am
What a wonderful article to read. The information and discriptions of the people is right on. My grandparents (mother side) came to America 1902 and 1904 from Piana Degli Albanese, Sicily settled in Trinadad,Colorado be for comming to San Fernando Valley in 1913.
My father also from same village came in 1923.
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Feb 21, 2015 @ 4:16 pm
I read this article for an assignment on Cultural Anthropology and loved it! I chose to study Sicily for my paper because my dads side of the family is from there. My dads surname is Torquato. Does anyone know how I can research what part of Sicily they are from?
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Mar 3, 2015 @ 1:13 pm
This was just what I was looking for, my school paper was a snap thanks to your perfect writing form. There were no useless facts as I used most of them, they were all legitimate and just what I was looking for, Thank you!
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Apr 21, 2015 @ 10:10 am
Thank you.This article is very interesting. It answered many of my of my long sought after questions.
Elfi Mayr
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Apr 27, 2015 @ 12:12 pm
Hello everybody! I live in Sicily and work on the island as a tourist guide. In the last years it happened very often, that I've helped my clients in doing familyresearch , like finding relatives still living here, looking for certificates, simply helping in showing people around the place. If you need help, don't hesitate to contact me!
grace messina-donner
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Jul 27, 2015 @ 12:12 pm
I was raised in the traditional sicilian household. My mama made homemade bread every week. Christmas, Natalie brought delicious pastries, canolis, homemade raviolis. Unfortunately, with the passing of my mother at the age of almost 100, all these traditions died with her. Immigrating to United States in 1956, settling in San Francisco, CA where I lived in the family home for 58 years. The memories I carry within my heart bring about laughs and tears. I will forever thank the Lord for providing me with such loving caring parente who showed me what it means to be the Sicilian-American I am and will always be.
Salvatore Pedi
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Sep 20, 2015 @ 5:17 pm
My parents also came from Sicily, from the province of Catania. The town was Grammichele, a population of now about 13,000. My grandfather had a grain mill where the farmers
would bring their wheat grain and had it milled into flour which was the mail staple for making bread and pasta. In 1950 my family decided to vacation in Grammichele for a six month stay. That was a pretty long time for me, but I did make the most of it, thus making friends quickly in Grammichele...I have some great memories of living at my grandfathers house and making wonderful friends. Of course the weather was always great!.. I am now 82 years of age and only have great memories of that time.
Donna Woods
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Oct 7, 2015 @ 12:12 pm
Family comes from Montemaggiore Belsito, near Palermo, last name "Mesi." Grandfather arrived in US lived in Philadelphia and Audubon New Jersey, Antonio Mesi. I think he arrived in 1915. I have the papers somewhere. I am looking for more Mesi's online. He married Philomena Blubello who lived in NY. She came to Jersey as a migrant farm worker. Anthony died in the 1960's. He lived in Aldan, PA. My grandmother told me he was an artisan and made statues for local churches. But I can't confirm this. Trying to find out where some of his work may be.
Richard Patronella
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Jun 18, 2016 @ 3:15 pm
My paternal grandparents Petranella and Palermo came from Corleone to New Orleans and finally arriving in Bryan Texas. They eventually settled in the Houston area. My maternal grandfather Bilà came from Salaparuta through New Orleans and lived in the Chicago area. In the early 1930's settled in Texas. I also began my family history and traced it back 11 generations to Corleone. The most helpful websites were; and These are free and contain a wealth of information, which is also well referenced. Remember when researching your family, that many last names have been changed, misspelled, and scrambled over the years. Also try using maiden last names as well as married last names. A lot of the members only websites, use information from other members which may or may not be correct especially with all the Tony's and Joe's and Lucy's and Maria's in one family with similar names and dates of birth. I would be willing to share information privately.
Edward Pulia
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Mar 20, 2017 @ 11:23 pm
My grandfather was from Caltagirone, Sicily and lived in Brooklyn until his passing in 1977 I have a wide photograph showing a ballroom full of well dressed people. On the bottom is written "Caltagirone Mutual Aid Society"
The photograph is dated 1948. My father told me my grandfather was one of the officers of the organization. I have been unable to find anything at all
about the organization. Can anyone advise me on this organization
Rick Amico
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Apr 19, 2017 @ 4:16 pm
Great article! My paternal grandmother arrived on Ellis Island in October 1915 by way of the Dante Aligheri from Porto Empedocle, Sicily. Onward to Buffalo, NY and then Rochester, NY. My paternal great - grandfather came from Caltanissetta, Sicily to Rochester in 1907. He was a laborer at a local clothing factory. My maternal great - grandfather came to America in 1900 from Valledolmo, Sicily, to Brant NY and then on to Rochester. He opened a grocery store on Scio St. The Sicilian 'old neighborhood' was centered around the Rochester Public Market. His son (my grandfather) was a WWII vet in Europe. I have all of their papers...all were 'contadini' in Sicily and were illiterate. None of my grandparents finished high school. All of them had their family, their Catholic faith, (St. Joseph's Day was BIG), Sicilian-American pride, thankfulness for coming to America and enjoying what this great country has to offer. My maternal grandmother was Calabrese and Abruzzese - it was fun in a Sicilian family! I miss the pasta dinners with cannoli and pizzelle with anise oil every Sunday at my grandparents' house in the Goodman St. - Clifford Ave. neighborhood on Rochester's East Side! San Benerici!!!
Donna Giardina
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Dec 8, 2017 @ 6:18 pm
I found this website while researching. My grandparents immigrated to Ellis Island around 1910. Sponsored by her brother, last name Califiori, they arrived in Pennsylvania then on to Baltimore. My grandfather was Joseph Giardina, born 1883. My grandmother was Angelina Califiori Giardina, born 1884. It was a rearranged marriage. In Cefalu, Sicily my grandfather made wine and wine barrels for the wine. My father John J. Giardina passed his father's tools of barrel making to me. I'm sure those tools must be close to 150 years old, and no amount of money would buy them. Some people refer to so many Sicilians as Italian. We are Sicilians not Italian. The closest city to Cefalu is Palarmo. I would like to know how to obtain any and all information directly from Cefalu on my grandparents and their parents, like where they lived and went to church. My grandmother's mother had a laundry business that's all I know. I never got to meet my grandfather, he died in 1947. He had a produce business in Baltimore and spoke broken English. My grandmother only knew a few words in English and she died in 1979. I miss the Giardina family so much, we got together every weekend. Now I just have two cousins left and my only sibbling (brother) passed last year. Any info would be wonderful.
Bernardine Orlando Codella
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Feb 3, 2018 @ 3:15 pm
Responding to Renee-My family is also from Corleone( I have been there 2 times). The family name is also Orlando! Also, Diliberto and Lanza. Please contact me if you are interested in discussing this further. Thanks for the article
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Feb 8, 2019 @ 7:19 pm
I really found this very informative. I'm currently doing research on the history of the women of Sicily. I was told that General Garibaldi wrote about an invasion on a village in Partinico, (I believe) by French soldiers, where the women were raped and the men killed. The women retaliated, fought back and tortured the French soldiers. I'm trying to find out if this is factual, or if there are any historical stories about women being raped and then taking revenge and defending themselves and their children. Can anyone help me wiht this? Thank you, Lisa Regina . 609-468-7474
Rose Marie Lomonte
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Feb 23, 2019 @ 4:16 pm
Loved the writing, my families came from Cefalu and Corleone or Mezzausa? The article said that some os the feast days came from supersticitious relegious folklore which which I might add is erroneous. To the Sicilians it is much more than folklore but a reality and strong faith that carried them through and as a result their faith had proved so true. The ones I remembered from my grandparents and parents was the love and respect shone in the families, and how work and celebrations good and not so good times all pulled together. Thank you for this writing I will surely pass it on to my Sicilian relatives and friends who still carry on the loved traditions and hope sincerely that the younger generations will know and love these memories that our families treasured. Most of them educated and successful. Thank You Grazie Mille BRAVO!
Jerry Harrell
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Aug 19, 2019 @ 8:08 am
My Mother Vishinzena Virga was born in Marsala. I have many good memories of relatives getting together to make Canolies, Fig Cookies, and Pinulata. My Father had problems with a stomach ulcer which tended to reduce the spicyness of my Mothers cooking. Thanks for the Great article, i did not realize that many Scillians were scorned, and also did not assimilate quickly or at all. My Grandfather was apparently the exception immigrating from the Palermo region he wanted to start a business so while working during the day in a match factory in Detroit, went to English classes in the evening to learn the language.
Di Gioia
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Dec 2, 2019 @ 4:16 pm
My father born in Serradifalco his father "me Nono" born in Caltanisetta was prisonner/deported 12 years on Lipari island (Stromboli) as opponent to Mori; Mussolini's "prefeto di fero" After faciliting the 1943 US landind he was set free 1946/47 As a kid I had the pleasure to accompany my dad and Mum (she is french very traditional family) visisting Turridu Di Gioia in Serradifalco 2 summers in a row 1948 1949 then Nono passed in January 1950 .My dad hosted in Paris recieved a cousin from the US (Buffalo NY state) who was the boss of the truckers Union (teamsters) over there. (this was in the fall of 1948)
Then years latter I was in NYC looking in the ph book and spoted a "Victor Di Gioia" Lawyer on Lexington Ave NYC that's my dad french official name since involved in the "resistance" as FFI (Force Francaises Interrieures / de Gaulle) They gave him Fr nationality as Salvatore dit Victor Di Gioia in 1947
Back to my "ph book" that was 1979 I got that Victor Di Gioia Lawyer who told me he was named "Victor" when his dad return from visiting his cousin in Paris
The rest is to personnal but we all have "family story" of that sort !!!
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Jan 19, 2020 @ 5:17 pm
The article was very informative. It helped me understand my father's legendary frugality!

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